Chai Coffee Recipe - The Honour System (2024)

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BySharon Rhodes

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This Chai Coffee Recipe is a fusion of two beverages, combining the rich, bold flavors of coffee with the aromatic spices and warmth of chai. This unique concoction is made by infusing fresh hot coffee with a blend of chai spices like cinnamon, cardamom, cloves, and ginger, to create a beautiful winter spiced coffee.

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We love warm, comforting drinks with flavor like this Golden Milk Latte and this Warm Maple Vanilla Almond Milk. Check out all of our Healthy Drink Recipes for inspiration.

Why YOU will love this recipe

  • This spicy coffee is a welcome, healthier change from the usual pumpkin spice latte recipe with whipped cream and a ton of added sugar.
  • You will love how simple it is to enjoy spiced coffee drinks that you make at home.
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Ingredients

  • spices – Traditional chai is a combination of cinnamon, cardamom pods, cloves, and ground ginger. You could also also add a pinch of black pepper, nutmeg, star anise, or fennel seeds.
  • coffee beans – Use your favorite! We recommend Three Sisters from Kicking Horse because we love their ethical practices and clean coffee.
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Equipment

Instructions

Scroll down to the recipe card at the bottom for the FULL recipe details.

Step 1

First, if you are using whole beans, grind them into coffee powder.

Step 2

Then, measure out the spice blend.

Add the spices to your ground coffee.

Step 3

Next, if you are using a French press, place the spices and the grounds together in the glass pitcher before pouring the boiling water over it.

Wait five minutes then lightly press down on the plunger.

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If you are using a drip coffee maker, spoon the ground coffee and the spices into the coffee filter.

Brew the coffee as usual.

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Step 4

Next, inhale deeply and fill your lungs with the aroma. In addition to being a delicious coffee, it smells beautiful as it brews as well.

Step 5

Finally, pour the coffee into mugs and enjoy.

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Expert tip

Make your own homemade chai spice mix! You can double or triple the spices and create your own chai spice recipe to use not only in the coffee but for chai tea and for Fall baking.

Recipe variations

  • Ditch the other spices and opt for a simple ginger coffee.
  • This recipe tastes great as a cold brew! Top it with this Vanilla Cold Foam for a real fall treat.
  • Blend the spiced coffee into Bulletproof Coffee and supercharge your day.

Serving suggestions

  • This coffee black will taste wonderful but feel free to add cashew coffee creamer or hemp milk for a bit of added non-dairy creaminess too. You could also add frothed milk for a bit of a dirty chai latte vibe.
  • Serve this as a Christmas-spiced coffee! It is perfect for making the season a little more special by adding aromatic spices to your Christmas morning cup of coffee.
  • If you want to add sweetener, coconut sugar is our pick. It has a dark brown sugar flavor as street cafes serve. Or serve with a couple of squares of dark chocolate for some subtle sweetness.
  • Garnish with an orange slice and zest.
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FAQS

Is chai coffee caffeinated?

This all depends on the beans used. We use beans with caffeine but you can opt for decaffeinated beans instead. Kicking Horse has a decaf bean that is decaffeinated using a Swiss water process.

Is chai coffee spicy-hot?

We would describe Chai coffee as having more of a warming flavor and not overly spicy-hot. You can also adjust the seasonings to your preference.

Storage tips

This coffee is best served right away but can be kept warm in a thermos or insulated mug for up to a few hours.

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More warm drink recipes

Golden Milk Latte Recipe

Read More Golden Milk Latte Recipe

Matcha Tea Magic: How to Craft the Perfect Cup

Read More Matcha Tea Magic: How to Craft the Perfect Cup

Warm Almond Milk

Read More Warm Almond Milk

**This recipe was originally posted on April 23, 2014, and updated on January 28, 2021, and again on September 12, 2023, with recipe notes, writing, and photos.**

If you’ve tried my Spiced Coffee, please rate this recipe and let me know how it turned out by leaving me a comment below. I’m always interested in feedback!

Be sure to follow me on social media! I love pinning to Pinterest, sharing on Facebook, and posting pics on Instagram. See you there. 🙂

As an Amazon Associate, I earn from qualifying purchases.

Chai Coffee Recipe - The Honour System (13)

Chai Coffee Recipe

Sharon Rhodes

This Chai Coffee Recipe is a fusion of two beverages, combining the rich, bold flavors of coffee with the aromatic spices and warmth of chai. This unique concoction is made by infusing fresh hot coffee with a blend of chai spices like cinnamon, cardamom, cloves, and ginger, to create a beautiful winter spiced coffee.

5 from 12 votes

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Brewing time 10 minutes mins

Total Time 15 minutes mins

Course Drinks

Cuisine American

Servings 4

Calories 2 kcal

Ingredients

Instructions

  • Start by grinding the coffee beans and measuring out the spices.

  • Next, mix them together well and place them into the coffee filter or French press.

  • Add four cups of water (boiling water for the French press) and brew as usual.

  • Enjoy warm.

Video

Notes

Storage tips

  • This coffee is best served right away but can be kept warm in a thermos or insulated mug for up to a few hours.

Nutrition

Calories: 2kcalCalcium: 7mgIron: 0.1mg

Keyword moroccan coffee, spiced coffee

Tried this recipe?Let us know how it was!

Chai Coffee Recipe - The Honour System (2024)

FAQs

Can you mix coffee and chai? ›

In India, where chai originated, it's typically enjoyed with milk and a sweetener. Chai Coffee isn't exactly a traditional drink, but rather a delicious combo of two favorites - coffee and chai! It can include coffee, black tea, and spices, or just coffee and spices depending on the recipe used.

Is chai coffee good for you? ›

Chai lattes contain several ingredients that help with inflammation. Black tea is known to help reduce inflammation in the body, as it can soothe muscle soreness and chronic pain. Additionally, it can fight off inflammation-related diseases like arthritis, autoimmune disorders, and IBS.

Does chai have more caffeine than coffee? ›

How Does Chai Tea Compare to Coffee? Both tea and coffee are traditional morning drinks with the ability to wake you up. But even a strong cup of chai tea has less caffeine than coffee. A typical cup of black chai tea has around 60 milligrams of caffeine, while eight ounces of coffee has 120.

What does a chai latte consist of? ›

Simply put, a chai tea latte is a combination of tea and milk. Traditional chai tea lattes are made with black tea and hot milk (any kind of milk will suffice), but there are many other versions of this drink that include other toppings and spices, including: Adrak Chai: Tea, milk, and ginger.

What is chai with coffee called? ›

Chai lattes do not traditionally contain any coffee but instead have a tea base. Coffee can however be added, which is commonly referred to as a “dirty chai”. While chai doesn't normally contain coffee, it does contain some levels of caffeine.

Why is it called dirty chai? ›

A Dirty Chai is a mix of coffee and chai tea, named “dirty” chai because of the addition of coffee muddying up the color of the tea. It is usually made with a concentrated chai tea, a shot of espresso, and steamed milk or cream (this is, therefore, a latte).

What is a dirty chai at Starbucks? ›

Traditionally, a Chai Latte is a blend of spicy chai tea concentrate and steamed milk. When you add a shot (or two) of espresso, it becomes "dirty," representing the bold addition of coffee to the equation. While undeniably delicious, ordering a Dirty Chai Tea Latte can be pricier due to the combined costs.

What's the difference between chai tea and chai tea latte? ›

Chai latte is generally sweeter and creamier due to the higher amount of steamed milk and the use of sweeteners. Chai tea can be perceived as more traditional, while chai latte is a Westernized version of the original spiced tea. Chai latte may also be served cold, whereas chai tea is primarily enjoyed hot.

Is Starbucks chai caffeinated? ›

Generally speaking, Starbucks chai lattes have a caffeine content ranging from 48 to 120 milligrams, depending on serving size.

What brand of chai does Starbucks use? ›

"Tazo Chai latte is the brand served at Starbucks.

How to spice up a chai latte? ›

Keep it simple with just some fresh ginger or a few cracked green cardamom pods, or use both and also include cinnamon sticks, whole cloves, and black peppercorns for an incredibly aromatic chai latte. Experiment with fennel seeds, coriander seeds, star anise, and nutmeg as well.

Does chai and espresso taste good together? ›

(Also known as a red eye chai!) This espresso drink combines coffee and tea in a warm and cozy way that is incredibly delicious. I was a little unsure of this combination, but it is a good one. Warming and mildly spicy chai is combined with bold espresso and creamy steamed milk.

Can you taste coffee in a dirty chai? ›

On the other hand, a dirty chai comprises the same base ingredients found in a chai latte but takes the flavor up a notch with an added espresso shot. This inclusion of espresso imparts a strong, slightly bitter taste that coffee lovers are fond of, making dirty chai an interesting fusion of coffee and tea.

What is a dirty latte? ›

A dirty latte is blended with two-thirds of fresh, cold milk topped with a shot of espresso or ristretto. The espresso shot must be poured slowly and with care. This ensures the coffee flows through the low-temperature milk and is served in a clear glass where the two visibly separated layers can be enjoyed.

Does Starbucks put coffee in their chai? ›

A Starbucks chai latte is made from milk, water, and a pre-sweetened chai tea concentrate.

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