Sangria Recipe: Easy & very authentic! -Baking a Moment (2024)

FAQs

What is traditional sangria made of? ›

Traditional Spanish sangria is made with red wine, water, herbs, spices, and fruit. Today's sangrias have a wide variety of ingredients, and each recipe is different. Soda and brandy are common modern additions.

Red Wine

Sangria / Main ingredient

The best wine for sangria is Garnacha (also called Grenache) or Pinot Noir. Garnacha comes from Spain, so it's my top pick for authentic Spanish sangria! Choose an inexpensive wine (under $20) that you would enjoy on its own. Why Garnacha and Pinot Noir?

I let mine chill for at least 8 hours before serving, or overnight for the best flavor. Taste and adjust. Whenever you're making a co*cktail at home, be sure to taste and adjust it to your liking. If you prefer a sweeter sangria, add an extra splash of orange juice or a little maple syrup.

Sangria, wine mixed with fruit, has always been legal and available. The issue comes about when Sangria is mixed with brandy or other spirits that raises the alcohol content of the drink. Alcohol-boosted Sangria was illegal because of a 1934 law formed post-prohibition to keep the percentage of alcohol low in drinks.

The name sangria once meant “blood,” which it got because of its dark red color. Mexican sangria is similar to the fruit and wine of Spanish sangria, but it has a higher alcohol content. The high alcohol content makes this drink a great pairing with spicy food, like hot salsa.

What Is the Best Brandy for Sangria? To keep the sangria authentic, use a Spanish brandy, such as brandy de Jerez. However, at such a low volume, the brandy doesn't have a huge impact on sangria. Feel free to pour any brandy you have in the bar.

Any juicy fruits (such as citrus, berries, grapes, pineapple, mango, kiwi, etc.) would be delicious. Add fresh ginger: If you would like to give your sangria a bit of a kick, muddle in a few slices of fresh ginger.

When it comes to choosing the white wine for your sangria your best bets are dryer, more acidic, and crisp fresh whites like Pinot Grigio, Sauvignon Blanc, Vermentino, or Grenache Blanc. An Albariño, Moscato, or rosé would be nice too. But also, we live by the rule, pour what Paso Robles wine you like!

What Is the Best Wine For Sangria? Any dry red wine will work, but we like to use fruity Spanish wine, such as Garnacha for the best flavor results. It doesn't have to be the most expensive bottle either. You'll be adding so many sweet ingredients to the wine that will dress it up.

Should sangria soak overnight? ›

The Overnight Resting Period Is Important!

Most sangria recipes call for the wine to rest overnight, or at the very least, for a few hours in the refrigerator. This lets the fruit infuse the wine, letting its juices get in the mix and sweeten up the drink.

Most sangria recipes call for letting the wine rest overnight, or at least for a few hours in the refrigerator. This lets the fruit infuse the wine, getting its juices in the mix and sweetening the drink. The sweetness in sangria should come from the fruit itself, and perhaps the wine, not from a soda like 7-Up.

The traditional sangria is made from red wine. Tempranillo-based wine (from the Iberian Peninsula in Spain) is usually the classic ingredient. However, just about any red wine will do, like Merlot, Cabernet Sauvignon, etc.

Sangria is a wine punch, also known as an aromatized wine. It combines wine with fruit, fruit juices, and other aromatic ingredients like herbs and spices. Traditionally, the mix of ingredients depended on local custom — each region had a unique recipe, but the classic mix is Spanish red wine with oranges.

For centuries, sangria has been one of the most popular drinks in Spain. Traditional sangria is a blend of Spanish (red wine and fruit flavors. Its origins can betraced to the southern buy drostanolone propionate region of Spain, where it was first used as a refreshing way to endure the summer's heat.

Made with Spanish red wine and natural citrus flavors. Imported from Spain. Alc. 7% to 10% by volume.